On a purpose-built island abutting the Corniche, Doha’s waterfront promenade, the building itself is an architectural wonder designed by Pritzker Prize winning architect I.M. Pei. The museum contains four floors of permanent and temporary exhibitions, gift shop, a café and a haute cuisine restaurant IDAM by renowned chef Alain Ducasse, on the fifth floor. It is also home to a heritage library, with a collection of 21,000 books including 2000 rare editions in both Arabic and English.
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